Top 5 Chicago Pizza Styles and Where to Find Them

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Deep-Dish

The king of Chicago pizza, characterized by its thick, buttery crust, layers of cheese, sauce, and toppings baked in a deep pan.

Thin-Crust Tavern-Style

A thinner, crispier crust with a caramelized edge, often cut into squares and served at casual taverns.

Stuffed Pizza

A hybrid of deep-dish and thin-crust, featuring double layers of dough filled with cheese, sauce, and toppings.

Quad City-Style

Similar to deep-dish but with a caramelized cheese crust, popular in Northwest Illinois.

Chicago-Style Hot Dog

Not technically a pizza, but a quintessential Chicago side dish! A Vienna beef hot dog loaded with all the fixings, perfect alongside your pizza slices.